Box Cake Orange
Chocolate Chip Cookies
5 Pantry Ingredients
Easy, But Fancy Dessert
The Box Cake Orange Chocolate Chip Cookies' inspiration was actually from my other recipe, Box Cake Lemon Cookies.
Since then, I love to create different recipes with different flavored cake mixes and unsweetened drink mix. It is convenient, especially when you get some last minute invitation to some pot luck dinner. Or when your craving strikes, what can you do for something quick and easy? Cake mix and drink powder mix have long shelf life which give you this convenience.
Prep Time: 5-15 Minutes Inactive Cook Time: 10-12 Minutes
Serving: 8-12
CHEF NOTES
Chocolate morsels always come in a 12oz (340g) bag. Save the leftover in the freezer which will keep the chocolate nice and fresh.
You may need to separate 2-3 batches in baking.
Box Cake Orange Chocolate Chip Cookies Recipe
Ingredients
1 Box (15.25oz / 432g) Classic White Cake Mix
2 Envelopes (0.16oz / 4.6g each) Unsweetened Orange Drink Mix
2 Eggs
1/3 cup (3oz / 79g) Vegetable Oil
1/4 cup (2oz / 59g) Chocolate Mini Morsels
- Combine cake mix, oil, orange drink mix and eggs in a mixing bowl.
- Use a small ice-cream scoop or about 2 tsp of cookie dough and roll to a ball shape
- Transfer to a parchment paper-lined baking sheet (I use a 12" x 17" / 30 x 43cm size baking sheet) leave about 1.5" - 2" (4-5cm) space around each cookie dough
- Bake at 350°F (177C) for 10-12 minutes, transfer cookies to wire rack to cool to room temperature and serve
Box Cake Orange Chocolate Chip Cookies Steps with Photos
Cake mix and unsweetened drink mix are 2 main ingredients for your creativity to go wild.
Combine eggs, oil and drink mix together
Add dry ingredient (cake mix) into the wet ingredient
Stir until everything is well combined
Stir in chocolate morsels
Use ice-cream scoop to transfer cookie dough on a parchment paper-lined baking sheet
Cool in room temperature and ENJOY!
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