The easiest pork chop recipe you have ever come across. It is quick and super tasty. Using thinly sliced boneless pork chops, dinner will be ready in minutes. You can pair it with any side dishes. No other special spices, but just salt and pepper. You will love this wonder on your dining table.
Total Time: 15-20 Minutes
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
Serving: 4
I cook these salt and pepper pork chops very often. How often? Most probably as often as cooking the pepperoni pork chops.
This recipe is so easy and quick that if I get out of work a little bit later than usual or something unplanned comes up, I still able to get a homemade dinner on the table within 20 minutes which includes time to prepare any side dish(es) to go along. The nice thing is that it doesn’t need to marinade. It works for any white meat.
That’s right. You can make salt and pepper chicken instead. However, thinly sliced chicken breasts are not very easy to find. You need to pound it with meat tenderizer or a pan to very, very thin in order to get it cooked thorough.
I don’t recommend using any dark meat because the flavor will not blend in thoroughly in the meat. Chicken tender could be another great alternative for this quick and easy dinner recipe.
When I serve this salt and pepper pork chops for dinner, my family always loves to have at least one of the following side dishes:
1) Paprika potatoes
2) Apple Sauce
3) Apples
4) Warm cinnamon apple slices
5) BOP Garlic Bread
Depending on which side dish you are going to pair with this pork chop recipe, you may cook the meat the last after getting the side dish(es) ready first.
If you are watching your carb consumption, feel free to pair this pork chop recipe with these side dishes:
Then, wrap up this dinner with Keto Low-Carb Chocolate Mousse as dessert.
Thinly sliced pork chops could be very expensive, especially during inflation. But you can do it yourself and save tons of money. I mean really significant amount of money. Check out this newsletter for this money saving tip.
Don't forget to get the latest tips, recipes and member exclusive information by signing up my newsletter.
This ebook will teach you to cook authentic Chinese food in a healthy way. It will also show you how to get the beautiful colors, texture and taste you get from your favorite Chinese restaurants.
Ingredient
1 – 1 ½ pounds Thinly Sliced Center Cut Pork Chops (about 8 slices; 2 slices for each person)
Seasonings
¼ teaspoon Freshly Ground Black Pepper (divided)
½ teaspoon Salt (divided)
1 tablespoon Extra Virgin Olive Oil
Instructions
Serve This With:
You May Also Be Interested In:
Home > Pork Recipes > Pork Chop Recipe | Salt and Pepper Pork Chops
Last Updated: June 30, 2024
New! Comments
Be the first of your friends to comment what you just read