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August Food Themes August 02, 2021 |
August Food ThemesHi! Friends,We are celebrating August Hot and Spicy Food Day and National Peach Month. Of course, we will dive into each of these topics and share some great ideas and fun facts with you. So, let's get started.
Your Exclusive Page PasswordPlease note that I have added a password to protect the exclusive page for you.Password: (You should have received it in your welcome email. If not, please email me with your email address that you used for signing up our newsletter. Thank you!) REMEMBER: There is a NEW subscriber exclusive session where you can learn more Chinese fun facts. If you love history or do business with China, you will find this info fun and helpful.
Tip/IdeaSpices Long Shelf LifeAug 19 is Hot and Spicy Food Day. If you are the spicy food lovers, you know any kinds of spices get your attention. How to store spices to get the longest shelf life? My mom taught me that the best way is to store any open spice package at the back of the fridge. But we are all exposed to many international cuisines. Before you know it, there are too many spices to use up the precious space in your fridge. What I always do is to store in the cabinet with the least exposure of sunlight and have the coolest temperature inside. In my kitchen, the best place is the lazy Susan at the corner under the counter. What about yours?
Fun CultureBoth Cantonese and Mandarin pronounces the word "peach" the same way. That is "Tao". The tone is slightly different.August is National Peach Month. Little do many people know about that peaches have a very long history in Chinese culture in general. Yes, they originated in China. But there is more. If you look back to many historic paintings and Chinese sayings, the word “peach” in Chinese showed up a lot. Peach used in outside of cooking means “plenty” in general. “Peaches” describe a great and inspiring teacher has many students. In the ancient Chinese world, a peach meant wishing somebody's longevity.
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Featuring RecipeOne-Pan Sichuan Chicken with BroccoliSichuan pepper gives a fragrance which, in my opinion, is very addicting to the chicken. My son loves this spice so much that we use it a lot. Since we skipped dry chili peppers, this chicken recipe is not as spicy as you expect.Product I RecommendSichuan PeppercornsNormally, this product is available in the Asian/International aisle in a grocery store. If you can find whole pepper corns come with a pepper grounder, that would be the best. Buy It Now Be Safe and HealthyLet's end this month's newsletter with this Bible verse.1 Corinthians 13:13 - So now faith, hope, and love abide, these three; but the greatest of these is love.
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